Text 1:

Read the following passage and circle the most suitable answer ( A,B,C or D ) for each space:

According (0)______ a magazine article I read recently, we (1)______ live in an age of increasing leisure. Not only are more and more people reaching retirement age with their taste for enjoyment and even adventure relatively (2)________ but the working week is becoming shorter and the opportunities for leisure are becoming greater and greater all the time. Not to mention the fact that people (3)_________ to spend less time traveling to work or may even be working from home. What I can't understand, however, is who these people are. As far as I can (4)________ the whole thing is another one of the journalistic fictions. I admit that there are a lot of retired people nowadays but I am not sure that all of them are dashing about learning hang- gliding or sailing single-handed (5)_________ the world. My own parents seem to (6)_______ most of their time gazing at the television. And as for the shorter working week, I wish someone (7)________ remind my company about it. I seem to be working longer and longer hours all the time. The little leisure time I have is eaten into by sitting in the traffic jams or waiting for trains to (8)_______ up at rain-swept platforms. I haven't noticed any dramatic improvements in my (9)_________ either, but perhaps I just have to wait until I get my (10)__________ .

Text 2:

Read the following passage and circle the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the following questions.

The history of clinical nutrition, or the study of the relationship between health and how the body takes in and utilizes food substances, can be divided into four distinct eras: the first began in the nineteenth century and extended into the early twentieth century when it was recognized for the first time that food contained constituents that were essential for human function and that different foods provided different amounts of these essential agents. Near the end of this era, research studies demonstrated that rapid weight loss was associated with nitrogen imbalance and could only be rectified by providing adequate dietary protein associated with certain foods.         The second era was initiated in the early decades of the twentieth century and might be called "the vitamin period. " Vitamins came to be recognized in foods, and deficiency syndromes were described. As vitamins became recognized as essential food constituents necessary for health, it became tempting to suggest that every disease and condition for which there had been no previous effective treatment might be responsive to vitamin therapy. At that point in time, medical schools started to become more interested in having their curricula integrate nutritional concepts into the basic sciences. Much of the focus of this education was on the recognition of deficiency symptoms.                       Herein lay the beginning of what ultimately turned from ignorance to denial of the value of nutritional therapies in medicine. Reckless claims were made for effects of vitamins that went far beyond what could actually be achieved from the use of them.         In the third era of nutritional history in the early 1950's to mid-1960's, vitamin therapy began to fall into disrepute. Concomitant with this, nutrition education in medical schools also became less popular. It was just a decade before this that many drug companies had found their vitamin sales skyrocketing and were quick to supply practicing physicians with generous samples of vitamins and literature extolling the virtue of supplementation for a variety of health-related conditions. Expectations as to the success of vitamins in disease control were exaggerated. As is known in retrospect, vitamin and mineral therapies are much less effective when applied to health-crisis conditions than when applied to long-term problems of under nutrition that lead to chronic health problems.

Text 3:

Read the passage and circle the letter A, B, C or D to indicate the correct answer to each of the questions .

Choosing a career may be one of the hardest jobs you ever have, and it must be done with care. View a career as an opportunity to do something you love, not simply as a way to earn a living. Investing the time and effort to thoroughly explore your options can mean the difference between finding a stimulating and rewarding career and move from job to unsatisfying job in an attempt to find the right one. Work influences virtually every aspect of your life, from your choice of friends to where you live. Here are just a few of the factors to consider.           Deciding what matters most to you is essential to making the right decision. You may want to begin by assessing your likes, dislikes, strengths, and weaknesses. Think about the classes, hobbies, and surroundings that you find most appealing. Ask yourself questions, such as “Would you like to travel ? Do you want to work with children ? Are you more suited to solitary or cooperative work ?” There are no right or wrong answers ; only you know what is important to you. Determine which job features you require, which ones you would prefer, and which ones you cannot accept. Then rank them in order of importance to you.           The setting of the job is one factor to take into account. You may not want to sit at a desk all day. If not, there are diversity occupation – building inspector, supervisor, real estate agent – that involve a great deal of time away from the office. Geographical location may be a concern, and employment in some fields in concentrated in certain regions. Advertising job can generally be found only in large cities. On the other hand, many industries such as hospitality, law education, and retail sales are found in all regions of the country.           If a high salary is important to you, do not judge a career by its starting wages. Many jobs, such as insurance sales, offers relatively low starting salaries; however, pay substantially increases along with your experience, additional training, promotions and commission.           Don’t rule out any occupation without learning more about it. Some industries evoke positive or negative associations. The traveling life of a flight attendant appears glamorous, while that of a plumber does not. Remember that many jobs are not what they appear to be at first, and may have merits or demerits that are less obvious. Flight attendants must work long, grueling hours without sleeps, whereas plumbers can be as highly paid as some doctors. Another point to consider is that as you mature, you will likely develop new interests and skills that may point the way to new opportunities. The choice you make today need not be your final one. 

Danh sách câu hỏi:

Câu 12:

Tom_________ things around the house, which is annoying.

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Câu 13:

Up_________ when it saw its master.

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Câu 14:

I’m really sleepy today. I wish I_________ Bob to the airport late last night.

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Câu 15:

_________ you didn’t come to see her?

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Câu 18:

Part- time workers at the company are the first_________.

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Câu 25:

I can never understand why quite a few city dwellers have no ideas of _________.

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Câu 27:

Corporations have been donating more and more to _________.

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Câu 36:

It was _________ that I bought those books.

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Câu 37:

“ So how are things at school, Tim?         “________________________”

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Câu 38:

_________, the young woman was visibly very happy after the birth of her child.

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Câu 42:

Tom: “ Which is more important, luck or effort?”

       Mary: “ Luck is _________effort.”

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Câu 43:

“ He’s not interested in Physics, is he?”     “_________”

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Câu 45:

It is a good idea for them to exchange _________ before the visits.

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Câu 50:

New members will be issued with a temporary identity card.

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Câu 56:

Hillary changed her major from linguistics to business, ______.

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Câu 57:

_________, I was pleased it was over.

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Câu 58:

Most psychologists agree that the basic structure of an individual’s personality is_________.

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Câu 59:

Having been served lunch, _________.

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Câu 60:

He objected to____________________________.

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Câu 71:

Text 2

What does the passage mainly discuss?

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Câu 72:

Text 2

It can be inferred from the passage that which of the following discoveries was made during the first era in the history of nutrition?

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Câu 74:

Text 2

It can be inferred from the passage that medical schools began to teach concepts of nutrition in order to

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Câu 75:

Text 2

The word "Reckless" is closest in meaning to?

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Câu 76:

Text 2

The word "them" refers to

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Câu 77:

Text 2

Why did vitamin therapy begin losing favor in the 1950's ?

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Câu 78:

Text 2

The phrase "concomitant with" is closest in meaning to

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Câu 79:

Text 2

The word "skyrocketing" is closest in meaning to

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Câu 80:

Text 2

The paragraph following the passage most probably discusses

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Câu 82:

Text 3

The author states that “There are no right or wrong answers” in order to ____

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Câu 85:

Text 3

It can be inferred from the paragraph 4 that

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Câu 86:

Text 3

The word “evoke” in paragraph 5 is closest in meaning to

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Câu 87:

Text 3

The word “that” in paragraph 5 refers to

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Câu 88:

Text 3

Why does the author mention “long, grueling hours without sleeps” in paragraph 5 ?

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Câu 89:

Text 3

In paragraph 5, the author suggests that

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Câu 90:

Text 3

According to the passage, which of the following is true ?

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4.6

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